Ellington’s Rolls Out “Tennessee Tuesday”
Exciting news: Ellington's Restaurant is rolled out on Tennessee Tuesdays. We are blending the charm of Southern Hospitality with the rich flavors of local distilleries. Lead Bartender Ryan Holtsford has thoughtfully curated drinks from local distilleries that will tantalize your taste buds. Join us and indulge in the finest Tennessee Whiskey distilled by local distilleries all over Tennessee.
Host Your Next Event with Oliver Hospitality
The Oliver Hospitality has an exceptional collection of properties- each with its unique history and region. Whether you’re looking for a relaxed retreat space under the stars of Lake Tahoe or prefer the hustle and bustle of downtown Nashville for your big occasion, the options for you are plenty.
Our venues are stunning each in their individual way, accommodating events for all occasions. Most of our hotel restaurants and bars have a perfectly tailored menu with various delicious options.
Oliver Hospitality Pride Month Recap
When you walk through the doors of any one of our Oliver Hospitality establishments, know that you'll experience a safe place where you can be unapologetically yourself. From the artsy culture scene of Atlanta, to one of the chicest hotels in Nashville, this year we hosted several fun and inclusive Pride events at Hotel Clermont and The Fairlane Hotel.
Ellington’s Restaurant Rolls Out New Seasonal Menu
Ellington’s Executive Chef Chris Ayala took inspiration from word-play when designing Ellington’s Spring menu, carefully curating each dish to perfection. At Ellington’s, you’ll have an elevated dining experience without confusion about what you are ordering.
Executive Chef Chris Ayala rolls out the fall menu at Ellington’s!
Nestled on the 4th floor of Fairlane Hotel, you’ll find our mid-way bar & grill where Executive Chef Chris Ayala is rolling out a fall menu you don’t want to miss!